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Connecting Generations:
Fond Recollections of German-Russian Heritage, Traditional
Family Recipes and Reminiscent Stories from Five Generations of
Cooking with Mom
By Donna Erbele Iszler and Mya Iszler Mayer
Self-published by Donna Iszler and Mya Mayer, Bismarck,
North Dakota, 2005, 100 pages, Softcover.
The Germans from Russia Heritage Collection is pleased to
provide this impressive publication of family recipes and memories.
Mya Mayer includes excellent graphics throughout the cookbook. The
authors share interesting family memories including "Cooking
with Mom"; "Baking Bread in the Good Old Days"; "Milking
the Cows and Fresh Cream Bread"; "Churning the Butter";
"The Gate to Mother's Garden"; and "Our Dinner Table".
Donna Iszler writes: "My daughter, Mya was the catalyst to
writing down and eventually creating this book our family's recipes,
which seem second nature to us, as they are prepared regularly in
our home. However, together we have found that more recent generations
have lost a piece of their kitchen-heritage."
Mya Meyer comments: "I have been inspired by working along
side my mother, Florence, in the kitchen. Helping her to prepare
and cook some of the family's favorite German dishes and listening
to her stories of cooking, preserving, preparing family meals with
her mother before the days of electricity and other modern conveniences
such as frequent trips to town has given me a great appreciation
and understanding for the kitchen."
"We hope you enjoy reading and using this book as much as
we had creating it. Smecks gut!"
Recipes include: Breads: 1) Sarah's Basic White
Bread (Weiss Brot) Loaf Bread; 2) Florence's Bun Dough; 3) Crackled
Wheat Bread; 4) Rye Bread (Schwartz Brot); 5) Homemade Starter Yeast;
6) Fry Bread (Brot Kuchen); 7) Bread Pudding (Brot Pudding); 8)
Buttermilk Doughnuts; 9) Pancakes; Soups: 10) Borscht
Soup; 11) Potato Soup (Grumbarasuppe); 12) Chicken Rice Soup; 13)
Chicken Noodle Soup (Huehner Suppe); 14) Milk Noodle Soup (Milch
Nudel Suppe); 15) Knoephla Soup; 16) German Egg Drop Soup (Einlauf
Suppe); 17) Beef Noodle Soup; 18) Bean Soup (Bohne Suppe); Noodles
& Spaetzle: 19) Erbele Egg Noodles; 20) Knoephla; 21)
Spaetzle Dumplings; 22) Knoephla Potatoes & Sausage Skillet;
23) Schupf Noodle (Dampfnudel; 24) Baked Rice; 25) Chicken &
Dumplings; 26) Cheese Buttons (Kase Knoephla); 27) Strudels; Main
Dishes: 28) Stirum; 29) Bierishki (Oven Baked Fleischkuehla);
30) Mother's Savory Sloppy Joe; 31) Kraut Bundles; 32) Potatoes
and Cabbage (Kraut Stumbus); 33) Pigs in the Blanket (Halupsy);
Side Dishes & Salads: 34) Mother's Green Jell-O;
35) German Potato Salad; 36) Potato Salad Before Miracle Whip; 37)
Mother's Calica Beans; 38) Baked Beans; 39) Garden Salad Dressing
(Cucumber Salad); 40) Colesaw; Pastries & Cakes:
41) Five-Generation Rhubarb Custard Pie; 42) Sugar Kuchen; 43) Mother's
Kuchen; 44) Kuchen Varieties; 45) Sarah's Old-Time Pie Crust (Piekruste);
46) Florence's Pie Crust; 47) Florence's Pumpkin Blachinda; 48)
Apple Blachinda; 49) Five-Generation Apple Pie; 50) Donna's Apple
Dumplings; 51) Mother's Apple Pastry Bars; 52) Old-Fashioned Molasses
Cake; 53) Mother's Johnny Cake (Corn Bread); 54) White Cake (Suesserahmkuchen);
55) Mother's Crazy Cake (Chocolate Cake); 56) Angel Food Cake; Cookies
& Bars: 57) Erbele Honey Buns; 58) Honey Cookie Frosting;
59) Molasses Cookies (Melassekeachla); 60) Giant Ginger Cookies;
Sarah's Old Time Sugar Cookies; 61) Raising Cookies; 62) Date Filled
Cookies; 63) Krispy Krunch Cookies; 64) Donna's Authentic Chocolate
Chip Cookies; 65) Donna's Monster Cookies; 66) Sour Cream Raising
Bars; 67) K-Flake Bars; Miscellaneous Treats: 68)
Homemade Ice Cream (Hausgemacht Speise Eis); 69) Fudge Ice Cream
Topping; 70) Whippies; 71) Scrapped Apples; 72) Homemade Chocolate
Pudding; 73) Graham Cracker Mush; 74) Chamomile Tea (Kamillentee);
75) Divinity; 76) Homemade Root Beer; Christmas Traditions:
77) Donna's White Fruitcake; 78) Mother's Popcorn Balls; 79) Pfeffernuesse
Cookies; 80) Mother's Holiday Stuffing; Preserved Foods:
81) Emma Refrigerator Pickles; 82) Mother's Pickles; 83) Pickled
Watermelon; 84) Pickled Beets; 85) Chokecherry Jelly (Kirschagelee);
and 86) Canned Beef Pork, Chicken, or Sausage.
Connecting Generations: Fond Recollections of German-Russian
Heritage
$16.00 plus Shipping & Handling
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