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Fungicidal Control of Sclerotinia White Mold in Pinto Beans

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dc.contributor.author Lloyd, E. H. Jr.
dc.rights North Dakota State University en_US
dc.title Fungicidal Control of Sclerotinia White Mold in Pinto Beans en_US
dc.type Article en_US
dc.source North Dakota Farm Research: Vol. 32, No. 01, pp. 21-23 en_US
dc.description The paper is on White mold or watery soft rot caused by Sclerotinia sclerotiorum which is an economically serious disease of dry edible beans in North Dakota. This paper discusses an experiment on dry beans in 1973 to evaluate PCNB 24EC applied to the soil surface and Benlate 50W sprayed on the foliage for the control of white mold and to study the epidemiology of Sclerotinia white mold.
dc.date.accessioned 2010-07-14T21:43:23Z
dc.date.available 2010-07-14T21:43:23Z
dc.date.issued 2010-07-14
dc.identifier.uri http://hdl.handle.net/10365/10198
dc.date 1974 en_US
dc.subject Dry beans en_US
dc.subject Plant diseases and disorders en_US
dc.subject Fungicides en_US

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