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The nutritional value of leafy spurge as a forage component for ewes and lambs

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1622BA83.PDF
Title: The nutritional value of leafy spurge as a forage component for ewes and lambs
Author: Bartz, S.J.
Description: -
Date: 1983
Subject: Grazing
Weeds
Euphorbia esula
Permalink: http://hdl.handle.net/10365/3690

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