| dc.contributor.author |
French, E.W. |
|
| dc.contributor.author |
Erickson, D.O. |
|
| dc.contributor.author |
Riveland, N.R. |
|
| dc.rights |
North Dakota State University |
en |
| dc.title |
An Evaluation of Oat Varieties for Forage |
en |
| dc.type |
Article |
en |
| dc.source |
ND Farm Research: Vol. 35, No.1, p. 19-22 |
|
| dc.date.accessioned |
2009-05-19T01:06:42Z |
|
| dc.date.available |
2009-05-19T01:06:42Z |
|
| dc.date.issued |
2009-05-19T01:06:42Z |
|
| dc.identifier.uri |
http://hdl.handle.net/10365/4431 |
|
| dc.date |
1977 |
en |
| dc.subject |
Forage crops |
en |
| dc.subject |
Oats |
en |
