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North Dakota barley, oat, rye and flax variety trial results for 2008 and selection guide

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dc.contributor.author Kandel, Hans
dc.contributor.author Ransom, Joel K.
dc.title North Dakota barley, oat, rye and flax variety trial results for 2008 and selection guide en
dc.source NDSU Extension Circular 1049 en
dc.description A-1049; Barley, oat, rye and flax varieties are tested each year at multiple sites throughout North Dakota. The relative performance of these varieties is shown in table form. Variety performance data are used to provide variety recommendations to producers. Some varieties may not be included in the tables because of insufficient testing or lack of seed availability, or they offer no yield or disease advantage over similar varieties. Additional data from county sites are available at www.ag.ndsu.edu/variety/index.htm and from each Research Extension Center.
dc.date.accessioned 2009-05-25T17:12:37Z
dc.date.available 2009-05-25T17:12:37Z
dc.date.issued 2009-05-25T17:12:37Z
dc.identifier.uri http://hdl.handle.net/10365/4681
dc.date 2008 en
dc.subject Oats en
dc.subject Rye en
dc.subject Varieties en
dc.subject Flax
dc.subject Barley en

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