Browsing by Subject "Marketing."
Now showing items 1-20 of 26
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Alternative markets for the individual producer
(North Dakota State University, 1997) -
Alternative Production/Marketing Strategies for the 2001 Calf Crop
(North Dakota State University, 2002) -
Branding, Communication, and Millennials: A Look at the Communication Habits of the Largest Generation in History
(North Dakota State University, 2011)Millennials are the largest generation in history and are frequently the targets of major marketing campaigns. However, no current research exists that focuses on Millennials' brand related communication habits. Focus ... -
Cash-Crop Income Targets
(North Dakota State University, 1956) -
Developing a marketing plan
(North Dakota State University, 1983) -
Factors affecting the prices of Hard Red Spring and Durum wheat
(North Dakota State University, 1976) -
Farm Bargaining Power Potentials and Limitations
(North Dakota State University, 1966) -
Field Pea and Lentil Marketing Strategies
(North Dakota State University, 2005) -
Forward pricing with cash contracts
(North Dakota State University, 1978) -
Grain & livestock market information
(North Dakota State University, 1983) -
Hog market cycles
(North Dakota State University, 1996) -
Ideas on Direct Marketing of Fresh Produce
(North Dakota State University, 1979) -
Impact of supply adjustment on cash crop income -- in North Dakota
(North Dakota State University, 1962) -
Managing Sunflower Price Risk
(North Dakota State University, 2004) -
Marketing Club Performance
(North Dakota State University, 2002) -
Marketing clubs directory
(North Dakota State University, 2005) -
The marketing pool : a marketing alternative
(North Dakota State University, 1976) -
Pick-your-own : marketing niche of small producers of fresh produce in North Dakota
(North Dakota State University, 1985) -
A Preliminary Market Study of the Chicago Wholesale Food Market
(North Dakota State University, 1998) -
A preliminary market study of the North Dakota and Minneapolis/St. Paul, Minnesota wholesale food markets
(North Dakota State University, 1997)