Browsing by Subject "Food crops."
Now showing items 21-34 of 34
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Grain moisture content effects and management
(North Dakota State University, 1995) -
Grain stream sampling and sampler construction
(North Dakota State University, 1992) -
Ground Application of Fungicide for the Suppression of Fusarium Head Blight in Small Grains
(North Dakota State University, 2008) -
Identifying Leaf Stages in Small Grain
(North Dakota State University, 2008) -
Identifying leaf stages in small grains
(North Dakota State University, 1997) -
Maintaining corn quality for wet milling
(North Dakota State University, 1996) -
North Dakota barley, oat, rye and flax variety trial results for 2005 and selection guide
(North Dakota State University, 2005)Some varieties may not be included in the tables because of insufficient testing, lack of seed availability or they offer no yield or disease advantage over similar varieties. Additional data from county sites are available ... -
Root and crown rots of small grains
(North Dakota State University, 1995) -
Selecting Quality Seed of Cereal Grains
(North Dakota State University, 1990) -
Selling Grain? Know Your Rights and Your Responsibilities
(North Dakota State University, 2004) -
Storing grain in 1942
(North Dakota State University, 1942) -
Temporary Grain Storage
(North Dakota State University, 1998) -
Temporary grain storages
(North Dakota State University, 1942) -
Triticale in North Dakota
(North Dakota State University, 1970)