Browsing by Title
Now showing items 18314-18333 of 27959
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Q&A about Dietary Supplements
(North Dakota State University, 1997) -
Qarawiyin Mosque
(North Dakota State University, 2008-10-22) -
Qian Long
(North Dakota State University, 2008-11-03) -
QTL Analysis for Fusarium Head Blight Resistance in Tunisian-Derived Durum Wheat Populations
(North Dakota State University, 2014)Durum (2n=4x=28; AABB) wheat is the grain of choice for the production of high-quality pasta products. Fusarium spp. are causal pathogens for Fusarium Head Blight (FHB). Limited host resistance to this disease exists among ... -
Quala of the Bani Hammand
(North Dakota State University, 2008-08-21) -
Qualitative Research as a Creative Teaching Technique: A Phenomenological Study
(North Dakota State University, 2018)Phenomenological inquiry was utilized to explore masters level counseling students’ experiences completing a qualitative research project as part of a Shame and Shame Resiliency course. Five of seven counseling students ... -
A Qualitative Research Study to Explore the Lived Experiences of Females who are Homeless and Living in Shelters
(North Dakota State University, 2015)Homelessness could affect all persons at some point in life regardless of age, gender, race and class if a person falls prey to certain risk factors such as chronic mental illness, addiction, family disruptions, and sudden ... -
Quality and Estimated Glycemic Index of Bread Fortified with Soy Protein Isolate
(North Dakota State University, 2014)More than 25 and 79 million individuals in the U.S. have diabetes and pre-diabetes, respectively. Many individuals are required to monitor blood glucose levels. Glycemic index (GI), a measurement of how a food affects the ... -
Quality Evaluation of Coated Extra-Large Hulled Sunflower (Helianthus Annuus) Kernels for Precision Planting
(North Dakota State University, 2018)Domestic and export demand for extra-large (XL) in-shell confectionary sunflower seeds (Helianthus Annuus) growing; however, a significant proportion of the hybrid seed for planting goes to the snack food market because ... -
Quality Factors of the 1972 Durum Crop
(North Dakota State University, 1973) -
Quality for Equality
(North Dakota State University, 2022)Growing up playing softball it was always a goal to reach a big stage for example the state tournament where even outside of games there were a lot of experiences to be excited about. For young softball players one of ... -
Quality Forage for Maximum Production and Return
(North Dakota State University, 1996) -
Quality Forage: Corn Silage Management
(North Dakota State University, 2004) -
Quality Forage: Haylage and Other Fermented Forages
(North Dakota State University, 2004)