Browsing by Author "Kaiser, Amber Christine"

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    • Hammer and Roller Milling of Yellow Split Pea 

      Kaiser, Amber Christine (North Dakota State University, 2019)
      Blending nutrient-rich pulses into cereal-based convenience foods could benefit consumers and the cereal and pulse industries but first requires appropriate milling of raw pulses, for which there is no standardized method. ...

    • Rutin Extraction and Content in Buckwheat (Fagopyrum esculentum) Bran-Fortified Pasta 

      Kaiser, Amber Christine (North Dakota State University, 2019)
      The objectives of this study were to optimize extraction of rutin from buckwheat bran and buckwheat bran-fortified spaghetti and to determine the stability of rutin during spaghetti production and preparation. Aqueous ...