AS Series - Animal Science
https://hdl.handle.net/10365/27650
2024-03-29T01:30:34ZA checklist for feedlot siting and environmental compliance
https://hdl.handle.net/10365/17714
A checklist for feedlot siting and environmental compliance
AS-1155; For further information on any of the following areas refer to the Beef Housing and Equipment Handbook (MWPS 6), Livestock Waste Facilities Handbook (MWPS 18), or the NDSU Extension Service.
1998-01-01T00:00:00ZBy-products : backbone of the meats industry
https://hdl.handle.net/10365/17662
By-products : backbone of the meats industry
AS-640; This circular lists edible by-products of the meats industry.
1978-01-01T00:00:00ZSwine reproduction : boar management
https://hdl.handle.net/10365/17647
Swine reproduction : boar management
AS-605; This circular focuses on proper boar management
1975-01-01T00:00:00ZVariation in butterfat tests
https://hdl.handle.net/10365/17630
Variation in butterfat tests
AS-609; in cooperation with the North Dakota State Dairy Department. Dairy plants and dairymen are continually asking
questions about butterfat tests, including: Why do we see variations in butterfat tests? Why is there a difference between the DHIA average test and the plant test? What effect does feed have oil butterfat test? The following is an attempt to answer some of these questions for both dairyman and milk processor, because it is important for both parties to understand that fat tests do vary and that there is usually a reason for such variation.
1976-01-01T00:00:00Z