Vegetables...Canning Freezing Drying
| dc.publisher | North Dakota State University | |
| dc.rights | NDSU Agriculture and University Extension: Creative Commons Licensing Deed (http://creativecommons.org/licenses/by-nc-sa/3.0/) | en_US |
| dc.title | Vegetables...Canning Freezing Drying | en_US |
| dc.source | NDSU Extension Circular 160 | en_US |
| dc.source | A-160 | |
| dc.source | NDSU Extension | |
| dc.description | A-160 | en_US |
| dc.date.accessioned | 2011-04-21T13:55:54Z | |
| dc.date.available | 2011-04-21T13:55:54Z | |
| dc.date.issued | 1958 | |
| dc.identifier.uri | http://hdl.handle.net/10365/16582 | |
| dc.creator | Dawson, Ruth | |
| dc.subject.lcsh | Vegetables. | en_US |
| dc.subject.lcsh | Food -- Preservation. | en_US |
| dc.creator.author | Dawson, Ruth | |
| dc.identifier.agNo | A-160 |