Can We Increase the Yield of Cereals By Reducing Rootrot Injury?
dc.rights | North Dakota State University | en_US |
dc.title | Can We Increase the Yield of Cereals By Reducing Rootrot Injury? | en_US |
dc.type | Article | en_US |
dc.description | Analysis of rootrot(root-rot, root rot) injury in North Dakota crops. Includes information on common causes, as well as the merit of solutions such as crop rotation and use of fertilizers and chemicals. | |
dc.date.accessioned | 2014-07-29T14:11:21Z | |
dc.date.available | 2014-07-29T14:11:21Z | |
dc.date.issued | 1943 | |
dc.identifier.uri | http://hdl.handle.net/10365/23346 | |
dc.creator.author | Sprague, Roderick | |
dc.relation.ispartof | Bimonthly Bulletin; 06:2; Nov 1943 |