Standardization of North Dakota Creamery Butter
| dc.rights | North Dakota State University | en_US |
| dc.title | Standardization of North Dakota Creamery Butter | en_US |
| dc.type | Article | en_US |
| dc.description | A study of butter standardization in North Dakota, so as to create and ensure a state-wide standard. Begun in 1945. | |
| dc.date.accessioned | 2014-07-30T18:28:03Z | |
| dc.date.available | 2014-07-30T18:28:03Z | |
| dc.date.issued | 1948 | |
| dc.identifier.uri | http://hdl.handle.net/10365/23424 | |
| dc.creator.author | Jensen, C. | |
| dc.creator.author | Beck, L. D. | |
| dc.creator.author | Plath, Emily | |
| dc.relation.ispartof | Bimonthly Bulletin; 11:1; Sep/Oct 1948 |