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dc.rightsNorth Dakota State Universityen_US
dc.titleNew Varieties of Wheat Their Advantages and Limitationsen_US
dc.typeArticleen_US
dc.date.accessioned2014-08-06T18:11:49Z
dc.date.available2014-08-06T18:11:49Z
dc.date.issued1951
dc.identifier.urihttp://hdl.handle.net/10365/23679
dc.creator.authorStoa, T. E.
dc.relation.ispartofBimonthly Bulletin; 13:3; Jan/Feb 1951


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