| dc.description | This article written in 1957 discusses the development of an early maturing potato variety with high yielding capacity, attractive appearance, good table quality, disease resistance and well adapted to produce under North Dakota conditions. This was an important objective of the potato breeding program at North Dakota Agricultural Experiment
Station. This article focuses on those results from 1955-56 in North Dakota. Marketable yields, specific gravity, abrasion tests, Russet Scab and Silver Scurf and chipping quality are detailed. | |
