Browsing Extension Series Publications by Subject "Food science."
Now showing items 21-40 of 64
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Food Safety for International Students: Questions and Answers About Storing Food in the Refrigerator
(North Dakota State University, 2009) -
Food Safety for International Students: Questions and Answers About Storing Fresh Fruits and Vegetables
(North Dakota State University, 2009) -
Food Storage Guide...Answers the Question...
(North Dakota State University, 2006) -
Handling Milk Bulk Tank Compared with Cans
(North Dakota State University, 1955) -
How to Clean Eggs
(North Dakota State University, 1953) -
Is Food in My Kitchen a Safety Hazard?
(North Dakota State University, 1998) -
Is Food in My Kitchen a Safety Hazard?
(North Dakota State University, 2010) -
Keep Food Safe at Community Dinners and Potlucks
(North Dakota State University, 2005) -
Keep Food Safe at Community Dinners and Potlucks
(North Dakota State University, 2010) -
Keep Food Safe at Community Dinners and Potlucks
(North Dakota State University, 2010) -
Keep Food Safe During Grilling Season
(North Dakota State University, 2007) -
Keep Food Safe During Summer Picnics
(North Dakota State University, 2007) -
Keep Food Safe from Store to Storage Shopping Food Safety Facts
(North Dakota State University, 2007) -
Keep Food Safe in Temporary Food Stands
(North Dakota State University, 2006) -
Keep Food Safe when Camping and Hiking
(North Dakota State University, 2007) -
Keep hot foods hot and cold foods cold: a consumer guide to thermometers and safe temperatures
(North Dakota State University, 2007) -
Keep Hot Foods Hot and Cold Foods Cold: a Foodservice Guide to Thermometers and Safe Temperatures
(North Dakota State University, 2007) -
Listeriosis caused by the bacterium Listeria monocytogenes
(North Dakota State University, 2002) -
The pick of the season: Tips on Choosing Produce and Keeping it Fresh and Safe from Plant to Palate
(North Dakota State University, 2009)