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Quality Forage: Haylage and Other Fermented Forages
(North Dakota State University, 2004)
Quality Forage: Interpreting Composition and Determining Market Value
(North Dakota State University, 2004)
Forage nutrition for ruminants
(North Dakota State University, 2004)
By-Products and Regionally Available Alternative Feedstuffs for Dairy Cattle
(North Dakota State University, 1999)
Quality Forage for Maximum Production and Return
(North Dakota State University, 1996)
Frozen Teats . . . Prevention and Post-Care Considerations
(North Dakota State University, 1994)
Corn Gluten Feed for Dairy Cattle
(North Dakota State University, 1997)