Browsing North Dakota Farm Research / Bimonthly Bulletin by Subject "Crop quality"
Now showing items 1-11 of 11
-
Effect of Agronomic Practices on Apparent Sucrose and Invert Sugar Levels During Storage of Sugarbeets (Beta Vulgaris L.)
(North Dakota State University, 2010-06-23) -
Effect of Nitrogen and Phosphorus on Percentage of Crown Tissue and Quality of Sugarbeets
(North Dakota State University, 2010-06-23) -
Effect on Wheat Quality of Air Flow and Temperatures in Mechanical Dryers
(North Dakota State University, 1973) -
Environmental Influence on Milling and Baking Quality of Triticale
(North Dakota State University, 1977) -
A New Sampling Plan For the North Dakota Wheat Quality Survey
(North Dakota State University, 1974) -
Performance of Sunflowers in Central and Western North Dakota
(North Dakota State University, 1975) -
Protein Survey of the 1979 Six-Rowed Barley Crop
(North Dakota State University, 1980) -
Quality Factors of the 1972 Durum Crop
(North Dakota State University, 1973) -
The Quality of North Dakota's 1972 Hard Red Spring Wheat
(North Dakota State University, 1973) -
Respiration and Weight Losses of Potatoes During Storage
(North Dakota State University, 1973) -
White Mold of Pinto Beans: Effects on Yield and Fungicidal Control
(North Dakota State University, 1975)