Browsing A Series - Agronomy / Plant Science by Subject "Food -- Preservation."
Now showing items 1-14 of 14
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Foods from the Freezer
(North Dakota State University, 1955) -
Freeze fruits and vegetables for variety
(North Dakota State University, 1942) -
Freezing Fruits
(North Dakota State University, 1955) -
Freezing Vegetables
(North Dakota State University, 1955) -
Frozen Meals
(North Dakota State University, 1955) -
Helps for Freezing Foods
(North Dakota State University, 1955) -
Herbs
(North Dakota State University, 1959) -
Home Freezing of Foods in North Dakota
(North Dakota State University, 1955) -
Sugar Honey Syrup in Food Preservation
(North Dakota State University, 1964) -
Time Tables for Canning
(North Dakota State University, 1949) -
Using Native North Dakota Fruits
(North Dakota State University, 1959) -
Vegetable storage : Good storage saves food
(North Dakota State University, 1942) -
Vegetables...Canning Freezing Drying
(North Dakota State University, 1958)