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Now showing items 41-50 of 112
By-Products and Regionally Available Alternative Feedstuffs for Dairy Cattle
(North Dakota State University, 1999)
Developing Replacement Heifers: Birth to Breeding
(North Dakota State University, 1999)
Utilizing Corn Residue in Beef Cattle Diets
(North Dakota State University, 2011)
Know your forages
(North Dakota State University, 1990)
Quality Forage for Maximum Production and Return
(North Dakota State University, 1996)
Strategies for Fresh-cow Management
(North Dakota State University, 2008)
Mastitis Control Programs: Milk Quality Evaluation Tools for Dairy Farmers
(North Dakota State University, 1997)
Body Condition Scoring II: Using the Net Energy (NE) System to Improve Body Condition Score
(North Dakota State University, 2000)
Winter Management of Feedlot Cattle
(North Dakota State University, 2011)
Freeze branding
(North Dakota State University, 1982)