Browsing FN Series - Food & Nutrition / HNES by Title
Now showing items 45-64 of 169
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Flaxseed: Agriculture to Health
(North Dakota State University, 2003) -
Folic Acid: A Vitamin Important at Any Age
(North Dakota State University, 2006) -
Food for Health
(North Dakota State University, 2004) -
Food Freezing Basics: Freezing Dairy Products, Eggs and Other Foods
(North Dakota State University, 2005) -
Food Freezing Basics: Freezing Poultry and Fish
(North Dakota State University, 2005) -
Food Freezing Basics: Methods of Wrapping
(North Dakota State University, 2005) -
Food Freezing Basics: Packaging, Loading the Freezer and Refreezing
(North Dakota State University, 2005) -
Food Freezing Guide
(North Dakota State University, 2004) -
Food Preservation Facts or Myths?
(North Dakota State University, 2010) -
Food Safety Basics: A Reference Guide for Foodservice Operators
(North Dakota State University, 2007) -
Food Safety for International Students: Questions and Answers About Storing Canned and Packaged Foods
(North Dakota State University, 2009) -
Food Safety for International Students: Questions and Answers About Storing Food in the Freezer
(North Dakota State University, 2009) -
Food Safety for International Students: Questions and Answers About Storing Food in the Refrigerator
(North Dakota State University, 2009) -
Food Safety for International Students: Questions and Answers About Storing Fresh Fruits and Vegetables
(North Dakota State University, 2009) -
Food Storage Guide...Answers the Question...
(North Dakota State University, 2006) -
Freezing Fruits
(North Dakota State University, 2004) -
From the Garden or Orchard to the Table: Jams and Jellies from North Dakota Fruits
(North Dakota State University, 2006) -
From the Garden to the Table Salsa!
(North Dakota State University, 2009) -
From the Garden to the Table: Salsa!
(North Dakota State University, 2005) -
Fuel for top performance
(North Dakota State University, 2008)