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Now showing items 11-16 of 16
From the Garden or Orchard to the Table: Jams and Jellies from North Dakota Fruits
(North Dakota State University, 2006)
Now Serving: Meals with Help from Kids!
(North Dakota State University, 2007)
Now Serving Recipe Makeovers!
(North Dakota State University, 2009)
From the Garden to the Table: Salsa!
(North Dakota State University, 2005)
Ingredient substitutions
(North Dakota State University, 2006)
Canning and Freezing Tomatoes and Making Salsa
(North Dakota State University, 2009)