Browsing Elias M. Elias by Title
Now showing items 24-43 of 65
-
Delayed Harvest Affects Quality of Durum Wheat
(North Dakota State University, 2017)Harvest can be delayed for many reasons. This research was conducted to determine the effect of delayed harvest on grain and semolina quality of durum wheat (Triticum turgidum L. ssp. durum [Desf.] Husn.). Twelve durum ... -
Developing a DNA Fingerprint for Midwest Six-rowed Malting Barley
(North Dakota State University, 2012)The requirements for brewing beer from barley (Hordeum vulgare L.) malt are specific and unique for each brewer. Anheuser-Busch InBev and Miller Coors Brewing Company (MillerCoors) are two major brewers in the United States ... -
Development and Characterization of Wheat Germplasm for Resistance to Stem Rust UG99 in Wheat
(North Dakota State University, 2013)World wheat production is currently threated by stem rust (caused by Puccinia graminis f. sp. tritici) Ug99 race (TTKSK). The ongoing global effort to combat Ug99 is focusing on the identification and deployment of ... -
Economic Impact of Plant Breeding Programs
(North Dakota State University, 1991) -
Genetic and Physiological Relationships between Oat Grain Quality Components
(North Dakota State University, 2013)The use of oats for human consumption is increasing every day due to the health benefits of oat products. With the objective to study relationships among factors affecting oat grain quality, two Recombinant Inbred Lines ... -
Genetic Characterization of Dormancy in Durum Wheat
(North Dakota State University, 2012)Two populations derived by crossing LDN x LDN Dic-3A (Population I) and LDN x LDN Dic-3B (Population II) were genetically characterized for the seed dormancy present on chromosome 3A and 3B of durum wheat. The genes for ... -
Genetic Diversity and Genome-Wide Association Mapping of Agronomic, Disease Resistance, and Quality Traits in Barley Accessions from Ethiopia, Icarda, and the U.S.
(North Dakota State University, 2015)Plant breeding is a dynamic process that incorporates new germplasm to introduce genetic variation. Knowledge gained from genetic diversity studies and identification of potentially useful germplasm is critical for efficiently ... -
Genetics of Drought Tolerance in Hard Red Spring Wheat in the Northern United States of America
(North Dakota State University, 2017)Drought affects about 50% of wheat (Triticum aestivum L.) globally and is a major threat for sustainable wheat production. This dissertation discusses three studies carried out to dissect drought tolerance in hard red ... -
Genetics of End-Use Quality Characteristics in Spring Wheat (Triticum Aestivum L.)
(North Dakota State University, 2017)Wheat (Triticum aestivum L.) is one of the most important crops consumed by humans around the world. Improving the end-use quality traits is one of the major objectives in wheat breeding programs. However, little is known ... -
Genomic Mapping of Leaf Rust and Stem Rust Resistance Loci in Durum Wheat and Use of RAD-Genotype by Sequencing for the Study of Population Genetics in Puccinia Titicina
(North Dakota State University, 2016)Leaf rust, caused by Puccinia triticina Erikss. (Pt), and stem rust, caused by Puccinia graminis f. sp. tritici Erikss. and E. Henn (Pgt), are among the most devastating diseases of durum wheat (Triticum turgidum L. var. ... -
Guest Columns
(1990) -
Identification and Validation of a New Source of Low Grain Cadmium Accumulation in Durum Wheat (Triticum Turgidum L. Subsp. Durum (Defs.))
(North Dakota State University, 2017)Cadmium (Cd) is a toxic heavy metal with no known biological function. The maximum level of Cd concentration allowed in the international market for wheat grain is 0.2 mg kg-1. Higher Cd levels in durum wheat (Triticum ... -
Identification of Molecular Markers for Marker-Assisted Selection of Malting Quality and Associated Traits in Barley
(North Dakota State University, 2015)Barley (Hordeum vulgare L.) is one of the most important cereal crops in North Dakota, which ranks second amongst all states for barley production in the United States. Barley is used for the production of malt, which is ... -
Identification of Quantitative Trait Loci Associated with a Low Cadmium Uptake Gene in Durum Wheat (Triticum Turgidum L. Var. Durum)
(North Dakota State University, 2013)The main objective of durum wheat breeding is to identify lines that are low in Cadmium accumulation by using linkage mapping. 178 recombinant inbred lines (RILs) derived from across between Grenora × Haurani were used to ... -
Identifying Dry Bean Genotypes and Genomic Regions Associated with Root Rot Resistance with Emphasis on Fusarium Solani F. Sp Phaseoli
(North Dakota State University, 2016)Common bean (Phaseolus vulgaris L.) is the most produced legume in the U.S. and worldwide. Fusarium root rot (FRR) is a widespread soil-borne diseases causing up to 86% yield reduction in beans. Large-seeded cultivars are ... -
It's Happening at State: April 11, 2001
(North Dakota State University, 2001-04-11)Provides summary information of news and events of interest to the faculty and staff of NDSU. -
It's Happening at State: April 12, 2006
(North Dakota State University, 2006-04-12)Provides summary information of news and events of interest to the faculty and staff of NDSU. -
It's Happening at State: April 16, 2008
(North Dakota State University, 2008-04-16)Provides summary information of news and events of interest to the faculty and staff of NDSU. -
It's Happening at State: April 21, 2010
(North Dakota State University, 2010-04-21)Provides summary information of news and events of interest to the faculty and staff of NDSU. -
It's Happening at State: December 01, 1999
(North Dakota State University, 1999-12-01)Provides summary information of news and events of interest to the faculty and staff of NDSU.