Jellies, Jams, Spreads
dc.publisher | North Dakota State University | |
dc.title | Jellies, Jams, Spreads | en |
dc.source | NDSU Extension Circular FN 172 | en |
dc.source | FN-172 | |
dc.source | NDSU Extension | |
dc.description | Formerly published under the HE series | |
dc.description | FN-172 | en |
dc.date.accessioned | 2009-06-23T18:51:59Z | |
dc.date.available | 2009-06-23T18:51:59Z | |
dc.date.issued | 2001 | |
dc.identifier.uri | http://hdl.handle.net/10365/5160 | |
dc.creator | Beck, Pat | |
dc.subject.lcsh | Food -- Preservation. | en_US |
dc.creator.author | Beck, Pat | |
dc.identifier.agNo | FN-172 |