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dc.publisherNorth Dakota State University
dc.titleCanning and Freezing Tomatoesen
dc.sourceNDSU Extension Circular FN 175en
dc.sourceFN-175
dc.sourceNDSU Extension
dc.descriptionFormerly published under the HE series
dc.descriptionFN-175en
dc.date.accessioned2009-06-23T18:59:23Z
dc.date.available2009-06-23T18:59:23Z
dc.date.issued2004
dc.identifier.urihttp://hdl.handle.net/10365/5162
dc.creatorGarden-Robinson, Julie
dc.subject.lcshFood -- Preservation.en_US
dc.creator.authorGarden-Robinson, Julie
dc.identifier.agNoFN-175


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