Preparing for a Successful Calving season: Nutrition, Management, and Health Programs
dc.publisher | North Dakota State University | |
dc.title | Preparing for a Successful Calving season: Nutrition, Management, and Health Programs | en |
dc.source | NDSU Extension Circular 1207 | en |
dc.source | AS-1207 | |
dc.source | NDSU Extension | |
dc.description | AS-1207 | en |
dc.date.accessioned | 2009-07-02T00:49:36Z | |
dc.date.available | 2009-07-02T00:49:36Z | |
dc.date.issued | 2001 | |
dc.identifier.uri | http://hdl.handle.net/10365/5347 | |
dc.creator | Lardy, Greg | |
dc.creator | Stoltenow, Charles L. | |
dc.subject.lcsh | Cattle. | en_US |
dc.subject.lcsh | Livestock productivity. | en_US |
dc.creator.author | Lardy, Greg | |
dc.creator.author | Stoltenow, Charles L. | |
dc.identifier.agNo | AS-1207 |