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Now showing items 21-30 of 89
Quality Forage: Interpreting Composition and Determining Market Value
(North Dakota State University, 2004)
NRC Nutrient Requirements for Beef Cows
(North Dakota State University, 2000)
Feeding Coproducts of the Ethanol Industry to Beef Cattle
(North Dakota State University, 2007)
Forage nutrition for ruminants
(North Dakota State University, 2004)
Corn Gluten Feed: Composition, Storage, Handling, Feeding and Value
(North Dakota State University, 1997)
Distillers Grains as a Protein and Energy Supplement for Dairy Cattle
(North Dakota State University, 2003)
Phosphorus Supplementation and Requirements for Beef Cattle
(North Dakota State University, 2005)
By-Products and Regionally Available Alternative Feedstuffs for Dairy Cattle
(North Dakota State University, 1999)
Utilizing Corn Residue in Beef Cattle Diets
(North Dakota State University, 2011)
Feeding and Management of Dairy Calves
(North Dakota State University, 1965)