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Tissue Culture and Gene Transfer Approaches To Dry Bean Improvement

dc.rightsNorth Dakota State Universityen
dc.titleTissue Culture and Gene Transfer Approaches To Dry Bean Improvementen
dc.typeArticleen_US
dc.sourceFarm Research; 46:3; Nov/Dec 1988
dc.descriptionThe article argues how desired new agronomic traits for a crop may be most likely arrived at through experimentation via a tissue culture regeneration system. This process is used in an attempt to uncover unknown variability by unknown mechanisms. The transference of desired traits is of importance to commercial crops. The article gives description of the regeneration system.
dc.date.accessioned2009-09-29T17:59:27Z
dc.date.available2009-09-29T17:59:27Z
dc.date.issued1988
dc.identifier.urihttp://hdl.handle.net/10365/6268
dc.creatorBruce, Held
dc.creatorGrafton, Ken
dc.creatorMcClean, Phillip E.
dc.creator.authorBruce, Held
dc.creator.authorGrafton, Ken
dc.creator.authorMcClean, Phillip E.
dc.relation.ispartofFarm Research; 46:3; Nov/Dec 1988


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