Prevent off flavors in milk and cream: feed correctly, ventilate properly, practice cleanliness, have healthy cows
dc.publisher | North Dakota State University | |
dc.title | Prevent off flavors in milk and cream: feed correctly, ventilate properly, practice cleanliness, have healthy cows | en_US |
dc.type | Circular | en_US |
dc.source | NDSU Extension Circular 200 | en_US |
dc.source | A-200 | |
dc.source | NDSU Extension | |
dc.description | A-200 | |
dc.date.accessioned | 2010-03-03T18:41:23Z | |
dc.date.available | 2010-03-03T18:41:23Z | |
dc.date.issued | 1953 | |
dc.identifier.uri | http://hdl.handle.net/10365/7816 | |
dc.creator | McLeod, Howard J. | |
dc.subject.lcsh | Food science. | en_US |
dc.subject.lcsh | Farm management. | en_US |
dc.creator.author | McLeod, Howard J. | |
dc.identifier.agNo | A-200 |