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dc.publisherNorth Dakota State University
dc.rightsNDSU
dc.titleHome Freezing of Foods in North Dakotaen_US
dc.typeCircularen_US
dc.sourceNDSU Extension Circular 231en_US
dc.sourceA-231
dc.sourceNDSU Extension
dc.descriptionA-231
dc.date.accessioned2010-03-05T19:38:53Z
dc.date.available2010-03-05T19:38:53Z
dc.date.issued1955
dc.identifier.urihttp://hdl.handle.net/10365/7853
dc.creatorDawson, Ruth M.
dc.subject.lcshFood -- Preservation.en_US
dc.creator.authorDawson, Ruth M.
dc.identifier.agNoA-231


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