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Home Canning of Fruit and Fruit Products

dc.publisherNorth Dakota State University
dc.titleHome Canning of Fruit and Fruit Productsen_US
dc.sourceNDSU Extension Circular 174en_US
dc.sourceFN-174
dc.sourceNDSU Extension
dc.descriptionFormerly published under the HE series
dc.descriptionFN-174en
dc.date.accessioned2010-06-10T13:44:40Z
dc.date.available2010-06-10T13:44:40Z
dc.date.issued2009
dc.identifier.urihttp://hdl.handle.net/10365/9548
dc.creatorGarden-Robinson, Julie
dc.creatorHegerfeld-Baker, Joan
dc.subject.lcshFruit.en_US
dc.subject.lcshFood -- Preservation.en_US
dc.creator.authorGarden-Robinson, Julie
dc.creator.authorHegerfeld-Baker, Joan
dc.identifier.agNoFN-174


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