Progress Report on Spring Wheat Cell Culture Efforts
dc.creator | Deckard, E. L. | |
dc.creator | Biewer, K. R. | |
dc.creator | Simonson, R. S. | |
dc.creator.author | Deckard, E. L. | |
dc.creator.author | Biewer, K. R. | |
dc.creator.author | Simonson, R. S. | |
dc.date.accessioned | 2010-03-29T22:46:12Z | |
dc.date.available | 2010-03-29T22:46:12Z | |
dc.date.issued | 1987 | |
dc.description | In summary, the new techniques of biotechnology offer many exciting possibilities with potential application to crop production. Alterations to the various biotechnological techniques have been made to accommodate various crops. Additional research was needed. This research not only involves the development of techniques, but the identification of important genes to be transferred as well. | |
dc.identifier.uri | https://hdl.handle.net/10365/8249 | |
dc.publisher | North Dakota State University | |
dc.relation.ispartof | Farm Research; 44:4; Jan/Feb 1987 | |
dc.rights | North Dakota State University | en_US |
dc.source | Farm Research; 44:4; Jan/Feb 1987 | |
dc.subject.lcsh | Wheat | en_US |
dc.subject.lcsh | Plant breeding | en_US |
dc.title | Progress Report on Spring Wheat Cell Culture Efforts | en_US |
dc.type | Article | en_US |