Perceptions of Genetically Modified Foods by Gender

dc.contributor.authorLu, Yang
dc.date.accessioned2016-10-25T20:49:09Z
dc.date.available2016-10-25T20:49:09Z
dc.date.issued2016
dc.description.abstractTwitter is one of the most popular worldwide social networking services. It has more than 320 million monthly active users around the world. So it’s a very good way to discover what’s happening in the world and we can even get people’s opinions of some topics through their posts. Genetically modified food is one of the hottest topics all over the world. For the work of this paper, our aim is to determine people’s opinions concerning GMOs, but also interested in whether there are differences by gender. To achieve the goal, the idea is to capture a large set of Twitter feeds that all include a reference to GMOs, then carry out analytics on the tweets to classify them by gender, then carry out statistical tests aimed at identifying differences in perceptions by gender.en_US
dc.identifier.urihttps://hdl.handle.net/10365/25844
dc.publisherNorth Dakota State Universityen_US
dc.rightsNDSU Policy 190.6.2
dc.rights.urihttps://www.ndsu.edu/fileadmin/policy/190.pdf
dc.subject.lcshGenetically modified foods -- Public opinion.en_US
dc.subject.lcshPublic opinion -- Sex differences.en_US
dc.subject.lcshTwitter.en_US
dc.subject.lcshData mining.en_US
dc.titlePerceptions of Genetically Modified Foods by Genderen_US
dc.typeMaster's paperen_US
ndsu.advisorNygard, Kendall
ndsu.collegeEngineeringen_US
ndsu.degreeMaster of Science (MS)en_US
ndsu.departmentComputer Scienceen_US
ndsu.programComputer Scienceen_US

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