Alfalfa Management in Western North Dakota

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dc.creatorWilliams, Dean
dc.creatorNyren, Paul
dc.creatorConlon, Thomas
dc.creatorGoetz, Harold
dc.creator.authorWilliams, Dean
dc.creator.authorNyren, Paul
dc.creator.authorConlon, Thomas
dc.creator.authorGoetz, Harold
dc.date.accessioned2009-06-16T00:12:52Z
dc.date.available2009-06-16T00:12:52Z
dc.date.issued1978
dc.descriptionAlfalfa is considered to be the single most important forage crop for hay in North Dakota. Proper management for optimizing maximum yields and stand maintenance must consider the time of cutting. frequency, rainfall. and stage of bloom. This study showed the best performance in terms of yield to be a near mid June and early August harvest. An additional later harvest did not add substantially to the yields. A full bloom harvest first cutting followed by an October second harvest resulted in high yields. but quality of forage was greatly reduced. Overall performance of the alfalfa is highly dependent upon amounts and timing of rainfall.en
dc.identifier.urihttps://hdl.handle.net/10365/4869
dc.publisherNorth Dakota State University
dc.relation.ispartofFarm Research; 35:5; May/Jun 1978
dc.rightsNorth Dakota State Universityen
dc.sourceFarm Research; 35:5; May/Jun 1978
dc.subject.lcshAlfalfaen_US
dc.titleAlfalfa Management in Western North Dakotaen
dc.typeArticleen_US

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Farm Research; 35:5; May/Jun 1978