Feeding Value of Triticale For Turkeys and Hens

dc.creator.authorSell, J. L.
dc.creator.authorJohnson, R. L.
dc.date.accessioned2014-12-04T19:33:10Z
dc.date.available2014-12-04T19:33:10Z
dc.date.issued1969
dc.descriptionTwo experiments were conducted to help determine the nutrition value of triticale as a feed for young, domesticated turkeys and hens. The new grain, termed Triticale, is a synthesized species which combines the genomes of Triticum (wheat) and Secale (rye). Enough of this grain was available by 1960 to begin evaluating its potential as a livestock feed. Two experiments are reviewed. Triticale was found to be comparable to durum wheat for support of gain in body weight by young turkeys.
dc.identifier.urihttps://hdl.handle.net/10365/24614
dc.relation.ispartofFarm Research; 26:6; Jul/Aug 1969
dc.rightsNorth Dakota State Universityen_US
dc.titleFeeding Value of Triticale For Turkeys and Hensen_US
dc.typeArticleen_US

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