North Dakota barley, oat, rye and flax variety trial results for 2005 and selection guide
| dc.creator | Ransom, Joel K. | |
| dc.creator | Berglund, Duane Raymond, 1942- | |
| dc.creator.author | Ransom, Joel K. | |
| dc.creator.author | Berglund, Duane Raymond, 1942- | |
| dc.date.accessioned | 2011-08-24T00:14:04Z | |
| dc.date.available | 2011-08-24T00:14:04Z | |
| dc.date.issued | 2005 | |
| dc.description.abstract | Some varieties may not be included in the tables because of insufficient testing, lack of seed availability or they offer no yield or disease advantage over similar varieties. Additional data from county sites are available at www.ag.ndsu.nodak.edu/aginfo/variety/index.htm and from each Research Extension Center. | en_US |
| dc.identifier.agNo | A-1049 | |
| dc.identifier.uri | https://hdl.handle.net/10365/17594 | |
| dc.publisher | North Dakota State University | |
| dc.rights | NDSU Agriculture and University Extension: Creative Commons Licensing Deed (http://creativecommons.org/licenses/by-nc-sa/3.0/) | en_US |
| dc.source | A-1049 | |
| dc.source | NDSU Extension | |
| dc.subject.lcsh | Grain. | en_US |
| dc.subject.lcsh | Food crops. | en_US |
| dc.title | North Dakota barley, oat, rye and flax variety trial results for 2005 and selection guide | en_US |
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