North Dakota barley, oat, rye and flax variety trial results for 2010 and selection guide

Simple item page
dc.creatorRansom, Joel K.
dc.creator.authorRansom, Joel K.
dc.date.accessioned2011-02-08T02:19:02Z
dc.date.available2011-02-08T02:19:02Z
dc.date.issued2010
dc.description.abstractBarley, oat and rye varieties currently grown in North Dakota are described in the following tablesen_US
dc.identifier.agNoA-1049
dc.identifier.urihttps://hdl.handle.net/10365/14370
dc.publisherNorth Dakota State University
dc.sourceA-1049
dc.sourceNDSU Extension
dc.subject.lcshBarley.en_US
dc.subject.lcshOats.en_US
dc.subject.lcshRye.en_US
dc.titleNorth Dakota barley, oat, rye and flax variety trial results for 2010 and selection guideen_US

Files

Original bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
a1049.pdf
Size:
137.84 KB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed to upon submission
Description:
Download

Collections

A Series - Agronomy / Plant Science