Revisiting Management Practices for Diseases of Spring Barley in North Dakota

dc.contributor.authorSchuh, Casey Steven
dc.date.accessioned2018-07-27T15:57:58Z
dc.date.available2018-07-27T15:57:58Z
dc.date.issued2018en_US
dc.description.abstractCommon barley diseases observed in North Dakota include net blotch, spot blotch, leaf and stripe rust, bacterial leaf streak, and Fusarium head blight. The first objective of this research was to determine the effect of variety and fungicide timing on disease development of barley under conventionally tilled systems. Five field trials were performed in 2016-2017 to test the effect of common varieties and fungicide applications on foliar disease of barley. Overall, varietal selection had a greater effect on the level of foliar disease observed than fungicide application. The second objective focused on the efficacy and timing of adepidyn and prothioconazole + tebuconazole on Fusarium head blight. An inoculated greenhouse experiment was performed the fall of 2017 to determine the effectiveness of fungicide timing at half-spike, full-spike, and five days after full-spike. The protectant capabilities of the fungicides were greater than their curative properties.en_US
dc.identifier.urihttps://hdl.handle.net/10365/28723
dc.publisherNorth Dakota State Universityen_US
dc.rightsNDSU policy 190.6.2
dc.rights.urihttps://www.ndsu.edu/fileadmin/policy/190.pdf
dc.subject.lcshBarley -- Diseases and pests -- North Dakota.
dc.subject.lcshBarley -- Varieties -- North Dakota.
dc.subject.lcshFungal diseases of plants.
dc.subject.lcshFusarium diseases of plants.
dc.subject.lcshFungicides.
dc.titleRevisiting Management Practices for Diseases of Spring Barley in North Dakotaen_US
dc.typeThesisen_US
ndsu.advisorFriskop, Andrew
ndsu.collegeAgriculture, Food Systems and Natural Resourcesen_US
ndsu.degreeMaster of Science (MS)en_US
ndsu.departmentPlant Pathologyen_US
ndsu.programPlant Pathologyen_US

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