Feeding Heifers and Steers Whole and Ground Barley

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dc.creatorBoyles, Stephen
dc.creatorKreft, B.S.
dc.creator.authorBoyles, Stephen
dc.creator.authorKreft, B.S.
dc.date.accessioned2009-10-06T15:42:44Z
dc.date.available2009-10-06T15:42:44Z
dc.date.issued1989
dc.descriptionThe article addresses which is best to feed heifers, whole or ground barley. The digestibility of barley was increased by dry rolling compared to feeding whole barley. The digestibility roughage are reduced when processed barley is included in forage containing rations. It was determined that processing barley gave benefit over the unprocessed.
dc.identifier.urihttps://hdl.handle.net/10365/6309
dc.relation.ispartofFarm Research; 47:1; Jul/Aug 1989
dc.rightsNorth Dakota State Universityen
dc.sourceFarm Research; 47:1; Jul/Aug 1989
dc.titleFeeding Heifers and Steers Whole and Ground Barleyen
dc.typeArticleen_US

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Farm Research; 47:1; Jul/Aug 1989