Impact of Federal Crop Insurance on North Dakota Agriculture Production Efficiency

dc.contributor.authorBreker, Matthew John
dc.date.accessioned2017-05-15T21:38:06Z
dc.date.available2017-05-15T21:38:06Z
dc.date.issued2017
dc.description.abstractThis study examines the impact of three major policy shifts in federal crop insurance on North Dakota agriculture production efficiency. An empirical application of 53 counties in North Dakota from 1980 to 2014 indicates that “with crop insurance”, the technical efficiency of agriculture is higher as compared to “without crop insurance”. This finding implies that producers are utilizing their input resources more effectively and are increasing the use of technology efficiently in their operations with crop insurance. The results are important to policy makers as it proves that with government support, the federal crop insurance program is not only mitigating risk for producers but also allowing producers to use resources efficiently; the program is ensuring producers will continue to lead the world as low-cost producers of food, fiber, and fuel for the American public.en_US
dc.identifier.urihttps://hdl.handle.net/10365/26049
dc.publisherNorth Dakota State Universityen_US
dc.rightsNDSU policy 190.6.2
dc.rights.urihttps://www.ndsu.edu/fileadmin/policy/190.pdf
dc.subject.lcshCrop insurance -- North Dakota.en_US
dc.subject.lcshFederal Crop Insurance Corporation.en_US
dc.subject.lcshAgriculture -- Economic aspects -- North Dakota.en_US
dc.titleImpact of Federal Crop Insurance on North Dakota Agriculture Production Efficiencyen_US
dc.typeMaster's Paperen_US
ndsu.advisorShaik, Saleem
ndsu.collegeAgriculture, Food Systems and Natural Resourcesen_US
ndsu.degreeMaster of Science (MS)en_US
ndsu.departmentAgribusiness and Applied Economicsen_US
ndsu.programAgribusiness and Applied Economicsen_US

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