Global Market Segments For Value-Added Agricultural Products
dc.creator | Dooley, Frank J. | |
dc.creator | Wilson, William W. | |
dc.creator | Krause, Joyce Hall | |
dc.creator.author | Dooley, Frank J. | |
dc.creator.author | Wilson, William W. | |
dc.creator.author | Krause, Joyce Hall | |
dc.date.accessioned | 2010-06-17T20:33:47Z | |
dc.date.available | 2010-06-17T20:33:47Z | |
dc.date.issued | 1994 | |
dc.description | Value-added commodities were deemed in this 1994 as the having the most potential for growth in sales. Older, traditional commodity markets had matured. Overall factors considered were domestic markets, exports and imports. The demographics of consumers were discussed. The wealthiest nations were deemed as highly potential markets of added-value products. Value-added products can be those that simply have been repackaged for consumption or those that have been processed to produce more complex food stuffs. | |
dc.identifier.uri | http://hdl.handle.net/10365/9635 | |
dc.publisher | North Dakota State University | |
dc.relation.ispartof | Farm Research; 50:3; Summer 1994 | |
dc.rights | North Dakota State University | en_US |
dc.source | Farm Research; 50:3; Summer 1994 | |
dc.subject.lcsh | Trade | en_US |
dc.title | Global Market Segments For Value-Added Agricultural Products | en_US |
dc.type | Article | en_US |