The Valuation of Agricultural Biotechnology: The Real Options Approach

dc.contributor.authorFlagg, Ian Marshall
dc.date.accessioned2019-05-22T13:41:28Z
dc.date.available2019-05-22T13:41:28Z
dc.date.issued2008en_US
dc.description.abstractThis study develops a real options model of agbiotechnology and is applied to three genetically modified (GM) traits. Each trait is evaluated as growth options where technical or marketing milestones must be completed before management can exercise the option to invest further in trait development. The real options values are evaluated by employing a binomial tree which is simulated using distributions for random elements within stages of the growth option. Mean option values were negative for the discovery stage for fusarium-resistant wheat and for all but the regulatory submission stage for Roundup Ready wheat. The length of the regulatory submission stage had the greatest negative impact on the value of the option while the ability of the firm to maximize technology-use-fees had the greatest positive impact. Additionally, traits adapted to crops with larger potential market size are more likely to be in the money than traits developed for smaller market segments.en_US
dc.identifier.urihttps://hdl.handle.net/10365/29761
dc.publisherNorth Dakota State Universityen_US
dc.rightsNDSU policy 190.6.2
dc.rights.urihttps://www.ndsu.edu/fileadmin/policy/190.pdf
dc.subject.lcshAgricultural biotechnology -- Economic aspects.en_US
dc.subject.lcshGenetically modified foods -- Economic aspects.en_US
dc.subject.lcshReal options (Finance)en_US
dc.titleThe Valuation of Agricultural Biotechnology: The Real Options Approachen_US
dc.typeThesisen_US
ndsu.advisorWilson, William W.
ndsu.collegeAgriculture, Food Systems and Natural Resourcesen_US
ndsu.degreeMaster of Science (MS)en_US
ndsu.departmentAgribusiness and Applied Economicsen_US
ndsu.programAgribusiness and Applied Economicsen_US

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