Dr. L. R. Waldron - Devoted Wheat Researcher

dc.creator.authorSmith, Glenn S.
dc.date.accessioned2014-12-04T20:09:28Z
dc.date.available2014-12-04T20:09:28Z
dc.date.issued1969
dc.descriptionThe article states that a new hard red spring wheat variety “Waldron,” recently released by the North Dakota Agricultural Experiment Station, was named after Dr. L. R. Waldron because of the important contributions he made to wheat improvement in the spring wheat region This one page article gives an overview to his contributions to wheat advancements.
dc.identifier.urihttps://hdl.handle.net/10365/24647
dc.relation.ispartofFarm Research; 26:3; Jan/Feb 1969
dc.rightsNorth Dakota State Universityen_US
dc.titleDr. L. R. Waldron - Devoted Wheat Researcheren_US
dc.typeArticleen_US

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