Farm Shop Facilities For Modern Machinery Service

dc.creator.authorGustafson, Michael D.
dc.creator.authorPromersberger, W. J.
dc.date.accessioned2010-06-23T17:03:58Z
dc.date.available2010-06-23T17:03:58Z
dc.date.issued1973
dc.descriptionThe article gives an overview of shop facilities for farmers who used modern farm machinery. The volume of new farm technology increased over the previous ten years affecting the types of machinery present in a farm shop. Farmers needed to possess competency in agricultural mechanics or to have someone available who can perform machinery repair and maintenance as a safeguard against failure in busy seasons. This article addresses a study conducted to determine the size and type of construction for a typical farm shop, on an average size farm in North Dakota, according to the individual farmer's evaluation as to the adequacy of his present farm shop. Information was obtained from questionnaires mailed to farmers throughout the state of North Dakota. The questionnaire consisted of five major areas. As a result of this survey, a recommendation for a suggested size and type of construction for a farm shop in North Dakota was made.
dc.identifier.urihttps://hdl.handle.net/10365/9801
dc.publisherNorth Dakota State University
dc.relation.ispartofFarm Research; 30:5; May/Jun 1973
dc.rightsNorth Dakota State Universityen_US
dc.sourceNorth Dakota Farm Research: Vol. 30, No. 05, pp. 22-24en_US
dc.subject.lcshFarm buildings.en_US
dc.subject.lcshAgricultural machinery.en_US
dc.titleFarm Shop Facilities For Modern Machinery Serviceen_US
dc.typeArticleen_US

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