Standardization of North Dakota Creamery Butter

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dc.creator.authorJensen, C.
dc.creator.authorBeck, L. D.
dc.creator.authorPlath, Emily
dc.date.accessioned2014-07-30T18:28:03Z
dc.date.available2014-07-30T18:28:03Z
dc.date.issued1948
dc.descriptionA study of butter standardization in North Dakota, so as to create and ensure a state-wide standard. Begun in 1945.
dc.identifier.urihttps://hdl.handle.net/10365/23424
dc.relation.ispartofBimonthly Bulletin; 11:1; Sep/Oct 1948
dc.rightsNorth Dakota State Universityen_US
dc.titleStandardization of North Dakota Creamery Butteren_US
dc.typeArticleen_US

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Bimonthly Bulletin; 11:1; Sep/Oct 1948