A Two-Year Study of Vaccination in the Prevention of Bovine E. Coli Diarrhea

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dc.creatorSlanger, William D.
dc.creatorDanielson, Russel
dc.creatorLandblom, Douglas
dc.creatorPommer, Jerry
dc.creatorSchipper, I.A.
dc.creator.authorSlanger, William D.
dc.creator.authorDanielson, Russel
dc.creator.authorLandblom, Douglas
dc.creator.authorPommer, Jerry
dc.creator.authorSchipper, I.A.
dc.date.accessioned2009-07-28T02:32:55Z
dc.date.available2009-07-28T02:32:55Z
dc.date.issued1984
dc.descriptionThis is a discussion of a two year study on vaccination in the prevention of bovine E. Coli Diarrhea. Investigations have demonstrated many causes of diarrhea in calves, including management and infectious agents (34, 73). The infectious agents presently recognized as the causative agents of diarrhea include many viruses such as rotavirus, IBR and BVD. In addition, bacteria including the Salmonella spp., Clostridium spp., and Escherichia coli (E. coli) have frequently been associated with calf diarrhea (84).en
dc.identifier.urihttps://hdl.handle.net/10365/5553
dc.publisherNorth Dakota State University
dc.relation.ispartofFarm Research; 41:5; Mar/Apr 1984
dc.rightsNorth Dakota State Universityen
dc.sourceFarm Research; 41:5; Mar/Apr 1984
dc.subject.lcshCattle diseasesen_US
dc.titleA Two-Year Study of Vaccination in the Prevention of Bovine E. Coli Diarrheaen
dc.typeArticleen_US

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Farm Research; 41:5; Mar/Apr 1984