Copper Levels in Bovine Serum

dc.creatorSlanger, William D.
dc.creatorWillard, J.
dc.creatorCasper, H.
dc.creator.authorSlanger, William D.
dc.creator.authorWillard, J.
dc.creator.authorCasper, H.
dc.date.accessioned2009-06-17T01:07:15Z
dc.date.available2009-06-17T01:07:15Z
dc.date.issued1978
dc.descriptionThrough the cooperation of USDA-APHIS inspectors in six slaughter plants, 723 serum-liver samples were collected from August through November of 1977. The average copper level in these serums was 0.64 à ± .27 ppm. There were 211 cattle with less than 0.5 ppm copper and 67 will less than 0.25 ppm. Future supplementation trials and additional sampling are planned.en
dc.identifier.urihttps://hdl.handle.net/10365/4927
dc.publisherNorth Dakota State University
dc.relation.ispartofFarm Research; 36:2; Sep/Oct 1978
dc.rightsNorth Dakota State Universityen
dc.sourceFarm Research; 36:2; Sep/Oct 1978
dc.subject.lcshAnimal physiologyen_US
dc.titleCopper Levels in Bovine Serumen
dc.typeArticleen_US

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