Seeding Time and Interseeded Cover Crop Species Influence Sugarbeet Yield and Quality

dc.contributor.authorSigdel, Sailesh
dc.date.accessioned2021-05-14T16:00:17Z
dc.date.available2021-05-14T16:00:17Z
dc.date.issued2020
dc.description.abstractField experiments were conducted to evaluate cover crop interseeding time and species effect on sugarbeet production during 2018 and 2019 growing seasons. Cover crops were first interseeded in June and second interseeding was done in late June or early July. Four cover crops species, Austrian pea (Pisum sativum L.), winter rye (Secale cereale L.), winter camelina [Camelina sativa (L.) Crantz], and brown mustard (Brassica juncea L.), were examined. First interseeding resulted in significantly higher cover crop biomass than second interseeding. In 2018, the highest recoverable sugar yield was observed with pea (13.9 Mg ha-1) and camelina (6.6 Mg ha-1) first-interseeded, at Ada and Downer, MN, respectively. In 2019, camelina (11.2 Mg ha-1) at Ada, MN, and pea (12.4 Mg ha-1) at Prosper, ND both second-interseeded, had the highest recoverable sugar yield. Cover crops had no negative impacts on sugarbeet, but the selection of species and planting time are critical.en_US
dc.identifier.orcid0000-0003-2841-6916
dc.identifier.urihttps://hdl.handle.net/10365/31884
dc.publisherNorth Dakota State Universityen_US
dc.rightsNDSU policy 190.6.2en_US
dc.rights.urihttps://www.ndsu.edu/fileadmin/policy/190.pdfen_US
dc.subjectcover cropen_US
dc.subjectinterseedingen_US
dc.subjectsugarbeeten_US
dc.titleSeeding Time and Interseeded Cover Crop Species Influence Sugarbeet Yield and Qualityen_US
dc.typeThesisen_US
ndsu.advisorChatterjee, Amitava
ndsu.collegeAgriculture, Food Systems and Natural Resourcesen_US
ndsu.degreeMaster of Science (MS)en_US
ndsu.departmentNatural Resource Sciencesen_US
ndsu.programSoil Scienceen_US

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