Seeding Time and Interseeded Cover Crop Species Influence Sugarbeet Yield and Quality
dc.contributor.author | Sigdel, Sailesh | |
dc.date.accessioned | 2021-05-14T16:00:17Z | |
dc.date.available | 2021-05-14T16:00:17Z | |
dc.date.issued | 2020 | |
dc.description.abstract | Field experiments were conducted to evaluate cover crop interseeding time and species effect on sugarbeet production during 2018 and 2019 growing seasons. Cover crops were first interseeded in June and second interseeding was done in late June or early July. Four cover crops species, Austrian pea (Pisum sativum L.), winter rye (Secale cereale L.), winter camelina [Camelina sativa (L.) Crantz], and brown mustard (Brassica juncea L.), were examined. First interseeding resulted in significantly higher cover crop biomass than second interseeding. In 2018, the highest recoverable sugar yield was observed with pea (13.9 Mg ha-1) and camelina (6.6 Mg ha-1) first-interseeded, at Ada and Downer, MN, respectively. In 2019, camelina (11.2 Mg ha-1) at Ada, MN, and pea (12.4 Mg ha-1) at Prosper, ND both second-interseeded, had the highest recoverable sugar yield. Cover crops had no negative impacts on sugarbeet, but the selection of species and planting time are critical. | en_US |
dc.identifier.orcid | 0000-0003-2841-6916 | |
dc.identifier.uri | https://hdl.handle.net/10365/31884 | |
dc.publisher | North Dakota State University | en_US |
dc.rights | NDSU policy 190.6.2 | en_US |
dc.rights.uri | https://www.ndsu.edu/fileadmin/policy/190.pdf | en_US |
dc.subject | cover crop | en_US |
dc.subject | interseeding | en_US |
dc.subject | sugarbeet | en_US |
dc.title | Seeding Time and Interseeded Cover Crop Species Influence Sugarbeet Yield and Quality | en_US |
dc.type | Thesis | en_US |
ndsu.advisor | Chatterjee, Amitava | |
ndsu.college | Agriculture, Food Systems and Natural Resources | en_US |
ndsu.degree | Master of Science (MS) | en_US |
ndsu.department | Natural Resource Sciences | en_US |
ndsu.program | Soil Science | en_US |
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