Money Management of Sheep Reared in Drylot - Confinement

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dc.creatorHaugen, Roger G.
dc.creator.authorHaugen, Roger G.
dc.date.accessioned2009-05-20T01:12:23Z
dc.date.available2009-05-20T01:12:23Z
dc.date.issued1980
dc.descriptionVolume is misnumbered as 37:3
dc.descriptionIn 1980, in North Dakota, the sheep industry was experiencing renewed interest in sheep farming. Dry lot or confinement rearing was the impetus driving a renewed look at sheep farming as a viable livestock enterprise. In order to maximize profits and to reduce cost of production all phases of sheep production need to be scrutinized to insure reasonable profits. Selection of sheep livestock based upon age, non-feed costs and feed costs are reviewed. In order for this to be a profitable venture, highly attentive and detailed management of sheep is necessary.
dc.identifier.urihttps://hdl.handle.net/10365/4538
dc.publisherNorth Dakota State University
dc.relation.ispartofFarm Research; 37:4; Jan/Feb 1980
dc.rightsNorth Dakota State Universityen
dc.sourceFarm Research; 37:4; Jan/Feb 1980
dc.subject.lcshEconomicsen_US
dc.subject.lcshSheepen_US
dc.subject.lcshLivestock productionen_US
dc.titleMoney Management of Sheep Reared in Drylot - Confinementen
dc.typeArticleen_US

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Farm Research; 37:4; Jan/Feb 1980