2014-08-012014-08-011949https://hdl.handle.net/10365/23539This was regarding the boron content the boron content of flax seed and soil. There were very few reports on the boron content of flax. However, there were on potatoes, sugar beets and alfalfa. The boron levels of these other three crops would indicate that there was no boron deficiency in North Dakota soil.North Dakota State UniversityArticle